Do you know how to choose the right ice maker

The Ice machine is an essential commercial equipment for modern catering places, such as some supermarkets or catering places, which can highlight the importance of the ice machine. Supermarket ice machines are generally used for seafood preservation and meat food refrigeration.

28-58KG AIR COOLING COMMERCIAL ICE MAKER

Our common ice machines usually have cube-shaped ice, round ice, phosphorus-shaped ice and other ice shapes. The places used are coffee shops, snack bars, drink shops, business restaurants, restaurants, hotels, resorts, cruise ships, catering Companies, supermarkets, cold storage and many other places. So, which ice shape is suitable for what kind of place?

The following is the introduction of ice maker for common ice types, let's take a look:

1. Phosphorus ice: suitable for fish processing industry, supermarket, meat processing industry, food industry, chemical industry, etc.

2. Round ice: suitable for hotels, restaurants, entertainment venues, etc. It is the best choice for bartending or beverages.

3. Nugget-shaped ice: suitable for fast food industry, carbonated drinks, etc.

4. Square ice: suitable for food service industry (pre-made ice drinks), automatic ice vending machine carbonated water drinks, etc. in camping places.

5. Special-shaped ice: suitable for ice display, room service, carbonated drinks, etc.

6. Snow ice: suitable for cafes, hotels, restaurants, supermarkets, hospitals, laboratories, chemical industries, etc.

When purchasing an ice machine, you should first choose the type of ice machine according to your needs, and then understand the size, ice output and size of the ice machine. Generally, there is a corresponding relationship. If you want a certain amount of ice output, you need an ice machine of that corresponding volume.